Goldenberry enrobed in chocolate 70% cocoa
It is a gourmet snack obtained by encapsulating a dehydrated aguaymanto berry with a delicious 70% cocoa chocolate coating. In order to preserve the quality and the nutritional and functional value of the aguaymanto with chocolate, the processing temperatures are strictly managed and controlled.
Ingredients
100% organic dehydrated aguaymanto, organic cocoa and organic panela.
Properties
1. It is a source of fiber (pectin), beta-carotene (vitamin A), ascorbic acid (vitamin C), vitamin E, B-complex vitamins, minerals (phosphorus, iron and zinc), flavonoids, linolenic acid, withanolides, trans-resveratrol and various antioxidants and compounds with anti-inflammatory activity.
Use
Consume directly as a snack.
Technical data
Download the data sheet here
Trust us
100% organic products
From the field to your table
Internationally recognized
We reach over 10 countries
Sustainability
100% reusable packaging
Guarantee
Your purchase is insured